Menus-Plaisirs - Les Troisgros Synopsis

For several weeks in the spring of 2022 veteran documentarian Fred Wiseman bedded down in one of the most highly esteemed restaurants in France, La Maison Troisgros. A family-run restaurant for four generations, it’s maintained its three Michelin stars for more than half a century. "Menus-plaisirs" means "small pleasures" and Wieman’s rich, savoury film is full of them. At four hours, this is a magnificent and unforgettable sitting.

Showtimes